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Chicken Samlá (Cambodian Chicken Curry)

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main-dish dairy free low carb dinner cambodian
Nutrition per serving    (USDA % daily values)
CAL
542
FAT
84%
CHOL
119%
SOD
41%

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Ingredients for 4 servings

1/4 cup fresh lemongrass , chopped peeled

2 large shallots , peeled and quartered

1/2 teaspoon salt

lime wedge (optional)

1 tablespoon fresh lime juice

6 (4 ounce) skinless chicken drumsticks, skinned

3/4 cup light coconut milk

1 teaspoon grated lime rind

5 garlic cloves , halved

6 (4 ounce) skinless chicken thighs , skinned

1 teaspoon sugar

1/2 cup fresh ginger , thinly sliced peeled

1/2 teaspoon ground turmeric

cooking spray

1 tablespoon rice wine vinegar

1 1/2 tablespoons shrimp sauce (such as Lee Kum Kee) or shrimp paste

1/2 teaspoon crushed red pepper flakes

1 cup reduced-sodium fat-free chicken broth

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