Michael’s Cajun Shrimp With Quinoa

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Feast on the Cheap
Nutrition per serving    (USDA % daily values)
CAL
174
FAT
26%
CHOL
48%
SOD
47%

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Ingredients for 6 servings

1 lb large shrimp

2-3 tbsp olive oil

1 15 oz can diced tomatoes, drained

2 x stalks celery, diced

6 x scallions, chopped

4 x cloves garlic, minced

4 tsp Cajun seasoning

1/2 cup Worcestershire

1/2 x white wine

2 tsp lemon juice

Quinoa, prepared as package directs

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