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Golden Butternut Squash Soup

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Food.com
Related tags
soups gluten free low carb nut free passover lunch
Nutrition per serving    (USDA % daily values)
CAL
166
FAT
42%
CHOL
20%
SOD
6%

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Ingredients for 12 servings

3 leeks , sliced (white part only)

1 cup half-and-half cream

5 tablespoons butter

4 medium carrots , chopped

parmesan cheese (optional)

6 cups chicken broth

1/4 teaspoon pepper

1/2 cup milk

3 lbs butternut squash , peeled and cubed

3 medium zucchini , sliced

1/2 teaspoon thyme

chives (optional)

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