Braised Chicken Wings

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Nutrition per serving    (USDA % daily values)
CAL
9239
FAT
2118%
CHOL
1463%
SOD
221%

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Ingredients for 4 servings

5 whole dried shiitake mushrooms, soaked in water to soften

2 tablespoons dry sherry

2 green onions , finely chopped

2 teaspoons cornflour

1 cup water

2 tablespoons peanut oil

2 teaspoons fresh gingerroot, grated

1/2 teaspoon five-spice powder

1 tablespoon sugar

250 bean sprouts (optional to serve chicken over) (optional)

2 tablespoons soy sauce

12 chicken wings , cut in half, tips removed if not already

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