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Cranberry Apple French Toast

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Andrea's Recipes
Related tags
brunch vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
1024
FAT
168%
CHOL
259%
SOD
31%

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Ingredients for 3 servings

4 tablespoons (57 g) unsalted butter

1 cup (110 g) packed brown sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 cup (28 g) chopped walnuts or pecans (optional)

zest and juice of 1 orange, divided

1 medium to large apple, chopped (or thinly sliced)

1 cup (100 g) fresh cranberries, rinsed

1 loaf challah or french bread, cut into 1/2-inch (1.3 cm) thick slices

6 eggs, beaten

2 cups (480 ml) half & half

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