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Sack Lunch: Turkey And Coleslaw Sandwich

Nutrition per serving    (USDA % daily values)
CAL
295
FAT
43%
CHOL
39%
SOD
18%

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Ingredients for 8 servings

1 x head red or green cabbage (2 pounds), cored and shredded (12 to 14 cups)

Salt

1/2 tsp caraway seeds

1/2 cup mayonnaise

2 tbsp white vinegar

1 tsp Dijon mustard

1 tsp sugar

Pepper

2 x carrots, peeled and grated

1 x small onion, minced

2 pounds pounds boneless turkey breast, tied up like a roast

Olive oil

Coarse salt

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