Stenciled Vanilla Cupcakes

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Martha Stewart


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4 1/2 cups all-purpose flour

2 1/4 teaspoons baking powder

1 1/4 teaspoons salt

1 cup plus 2 tablespoons (2 1/4 sticks) unsalted butter, softened

2 1/4 cups sugar

6 large eggs

1 tablespoon pure vanilla extract

1 1/4 cups milk

Unsweetened Dutch-process cocoa powder, for dusting

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