Grilled Vegetable And Goat Cheese Panini

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1 whole wheat baguette, cut into four 5” pieces

4 ounces soft goat cheese

½ medium zucchini, cut into ¼” slices

½ medium eggplant, cut into ¼” slices

½ medium squash, cut into ¼” slices

½ medium orange pepper, cut into ¼” slices

½ tablespoon extra virgin olive oil

½ teaspoon kosher salt

½ teaspoon freshly ground black pepper

12 medium fresh basil leaves

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