Mango Gazpacho

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Ingredients

3 mangoes, peeled, pitted and cubed

2 cups mango nectar

1 1/2 cups light coconut milk

Juice of 2 limes, or more to taste

3 Tbs. minced fresh ginger

1/4 cup brown sugar, or more to taste

Pinch salt

1 cup puffed rice cereal for garnish

1/4 cup julienned fresh mint leaves for garnish

1/2 cup dried tropical fruit mix for garnish, optional

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