Whole Wheat Oatmeal Cranberry Cookies

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Andrea's Recipes
Nutrition per serving    (USDA % daily values)
CAL
111
FAT
16%
CHOL
6%
SOD
4%

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Ingredients for 48 servings

3/4 cup (1-1/2 sticks/170g) unsalted butter

1-1/2 cups (165 g) brown sugar

2 teaspoons cinnamon

1/4 teaspoon ginger

1/4 teaspoon nutmeg

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 tablespoon vanilla extract

1 large egg

1-1/3 cups (105 g) old-fashioned rolled oats

1-1/4 cups (160 g) whole wheat flour

2 cups (320 g) dried cranberries

1 cup (113 g) diced pecans or walnuts (optional)

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