Braised Kale Crostini

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
108
FAT
30%
CHOL
0%
SOD
3%

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Ingredients for 12 servings

12 1/2-inch-thick Italian bread slices (each slice about 2x3 inches)

8 tablespoons olive oil

5 large garlic cloves, 1 halved and 4 minced

1/2 teaspoon dried crushed red pepper

1 pound kale, thick ribs and stems cut away, leaves sliced

3 1/2 cups canned low-salt chicken broth

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