Philadelphia Blintz Cake

11 faves
More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
334
FAT
55%
CHOL
49%
SOD
21%

Comments

Add a comment

Ingredients for 12 servings

3 eggs, divided

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1 cup BREAKSTONE'S or KNUDSEN Cottage Cheese

3/4 cup sugar, divided

1/2 cup (1 stick) butter, softened

3/4 cup milk

1 tsp. vanilla

1-1/4 cups flour

1 tsp. CALUMET Baking Powder

1 cup blueberry pie filling

You might also like

Baked Blintz Cake With Fresh Blueberry Sauce
Serious Eats
Pumpkin Cheesecake In-A-Jar
Chez Pim
Turtle Cake
Nilla Wafers
Strawberry Chocolate Cheesecake Bites
Eclectic Recipes
Pineapple Cheesecake
Nilla Wafers
Banana Split Surprise Cake
Bakers Royale
Cream Cheese Pound Cake + Strawberry Coulis
smitten kitchen
Coconut Cheesecake With Passion Fruit Glaze
Bon Appetit
Gooey Biscoff Butter Cake
Eclectic Recipes
Pumpkin Spice No-Bake Cheesecake
Skinny Taste