Crab Cakes With Green Chilli Mayonnaise

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Chubby Hubby
Nutrition per serving    (USDA % daily values)
CAL
708
FAT
218%
CHOL
53%
SOD
38%

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Ingredients for 18 servings

1 live mud crab weighing at least 1.3kg (2lb 10oz) or several fresh blue swimmer crans equal to the same weight

1 large red capsicum

1/2 tablespoon olive oil

600 g (1lb 3oz) white fish fillets (such as whiting or john dory), skinned, boned and roughly chopped

1 egg

1 teaspoon white sugar

1/2 large red onion, finely chopped

1 tablespoon fish sauce

1 teaspoon Worcestershire sauce

750 ml vegetable oil

a little sliced ginger and spring onion

1/2 tablespoon caraway seeds, lightly roasted

1/2 tablespoon coriander seeds, lightly roasted

7 long green chillies, seeded and roughly chopped

250 ml (8 fl oz) vegetable oil

1 cup baby spinach leaves, washed and dried

1 egg yolk

1.5 tablespoons white vinegar

1 teaspoon dijon mustard

1/2 cup coriander leaves

1/2 cup mint

250 ml (8 fl oz) olive oil

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