Peanut Butter Cake Vi

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Nutrition per serving    (USDA % daily values)
CAL
380
FAT
64%
CHOL
20%
SOD
26%

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Ingredients for 16 servings

1 cup creamy peanut butter

1 cup semisweet chocolate chips

1 cup milk

2 1/4 cups all-purpose flour

1 teaspoon vanilla extract

1/2 cup margarine, softened

2 cups packed brown sugar

1 teaspoon baking soda

1 teaspoon baking powder

3 eggs, lightly beaten

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