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Chicken And Roasted Chile Quesadillas:

Photo: For the Love of Cooking


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Ingredients for 4 servings

2 cups leftover roasted chicken meat

2 x leftover roasted chicken meat

roasted bell pepper

1 tbsp red onion, chopped finely

Fresh cilantro, chopped

garlic powder, to taste

cumin, to taste

Sea salt and fresh cracked pepper, to taste

mexican blend of cheese

refried beans



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