Shrimp, Watercress, And Millet Salad

By Sunset
2 faves
More from this source


Add a comment


1/4 cup millet (hulled)*

2 tablespoons plus 1 tsp. extra-virgin olive oil, divided

1 to 2 lemons

1/2 teaspoon kosher salt

3 cups loosely packed stemmed watercress (about 1 bunch)

1 cup loosely packed mint leaves, chopped

1/3 cup finely chopped red onion, rinsed and drained

1 cup cooked bay shrimp, rinsed and drained

You might also like

One Bowl Suppers: Shrimp With Watercress, Feta...
Framed Cooks
Shrimp And Vegetable Fried Rice
Whole Living
Risotto With Shrimp And Watercress
Real Simple
Colossal Shrimp With Watercress & Tomato Salad
Fine Cooking
Shrimp Salad With Watercress, Cannellini Beans...
Food & Wine
Grilled Hot-And-Sour Shrimp With Watermelon-Wat...
Rachael Ray
Mango And Shrimp Wraps
Watercress Risotto With Scampi And Scallops
La Tartine Gourmande
Vietnamese-Style Shrimp And Watercress Stir-Fry
Food & Wine
Vietnamese-Style Shrimp And Watercress Stir-Fry
Food & Wine