Avocado Deviled Eggs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
259
FAT
45%
CHOL
130%
SOD
27%

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Ingredients for 8 servings

2 ripe avocados

10 large hard-boiled eggs

1/2 small red onion (finely minced)

2 teaspoons fresh cilantro leaves (minced)

1/4 teaspoon garlic granules (I use 1 tsp fresh crushed)

4 cherry tomatoes (minced)

1 large lime, juice of

2 slices double-thick prosciutto (cubed)

1/2 teaspoon ground cumin

1 dash cayenne pepper , to taste

1 teaspoon salt

1 tablespoon water

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