Cavatelli With Italian Sausage And Brocolli Rabe

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
978
FAT
141%
CHOL
85%
SOD
114%

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Ingredients for 2 servings

1/2 pound (about 2 cups) dried cavatelli or other small shell-shaped pasta

1/2 pound (about 3 links) sweet Italian sausage

1 bunch (about 3/4 pound) broccoli rabe, tough and hollow stems discarded, washed well

1 garlic clove, minced

1 1/4 cups low-salt chicken broth

1/4 cup golden raisins

1 tablespoon unsalted butter

Accompaniment: freshly grated Parmesan cheese

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