Cardamom And Honey Stewed Apricots With Buttermilk-Rosewater Panna Cotta

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Traveler's Lunchbox
Nutrition per serving    (USDA % daily values)
CAL
700
FAT
77%
CHOL
42%
SOD
7%

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Ingredients for 6 servings

1 lb dried apricots

10 x cardamom pods

2 cups orange juice

1 cup water

1 cup mild floral honey, preferably orange-blossom

11/2 cups heavy cream

11/2 cups buttermilk

11.2 gms powdered gelatine

1/3 cup sugar

1 tbs rosewater

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