Slow Cooker Scalloped Potatoes

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
299
FAT
25%
CHOL
10%
SOD
26%

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Ingredients for 6 servings

Vegetable cooking spray

3 pounds Yukon Gold or Eastern potatoes, peeled and thinly sliced (about 9 cups)

1 large onion, thinly sliced (about 1 cup)

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)

1/2 cup Campbell's® Condensed Chicken Broth

1 cup shredded Cheddar or crumbled blue cheese (about 4 ounces)

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