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Maple-Glazed Turkey

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Martha Stewart
Related tags
main-dish low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
1919
FAT
286%
CHOL
435%
SOD
41%

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Ingredients for 8 servings

Coarse salt and freshly ground black pepper

2 tablespoons unsalted butter room temperature plus more for baking dish and aluminum foil

1 whole 16 pound turkey thawed if frozen rinsed and patted dry inside and out neck and giblets reserved for gravy liver discarded

Chestnut and apple Stuffing

1/3 cup pure maple syrup

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