Carrot Cookies With Orange-Brown Butter Glaze

More from this source
Food & Wine

Comments

Add a comment

Ingredients

3 large carrots, peeled and finely grated (about 1 1/4 cups)

1/4 cup water

2 cups all-purpose flour

2 teaspoons baking powder

1/8 teaspoon salt

1 cup solid vegetable shortening

3/4 cup sugar

1 large egg

Finely grated zest of 1 lemon (about 1 tablespoon)

1 teaspoon pure vanilla extract

3 tablespoons unsalted butter

3 tablespoons fresh orange juice

1 teaspoon finely grated orange zest

1 3/4 cups sifted confectioners' sugar

You might also like

Carrot Cake Cookies
SHAPE Magazine
Brown Butter Carrot Cookies
Farmgirl Gourmet
Rudolph's Snowball Carrot Muffins
BBC Good Food
Skinny carrot meringue cake
Chef: Stacie Stewart
Pecan Carrot Cookies
Land O Lakes
Carrot Cake Cookies
Land O Lakes
Carrot Cookies Iii
AllRecipes.com
Orange Carrot Cookies
Foodista.com
Gluten-Free Carrot-Zucchini Chocolate Cookies
Food.com
Carrot Millet Breakfast Cookies
Joy The Baker