Layered Ranch Salad

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
212
FAT
36%
CHOL
3%
SOD
26%

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Ingredients for 10 servings

6 cups shredded romaine lettuce

1 can (15 oz) Green Giant® garbanzo beans, drained, rinsed

1 medium yellow bell pepper, chopped (1 cup)

1/2 cup chopped red onion

2 cups broccoli coleslaw blend (from 16-oz bag)

3 medium plum (Roma) tomatoes, chopped (1 1/2 cups)

1/4 cup finely chopped fresh parsley

1/2 cup mayonnaise or salad dressing

1/2 cup ranch dressing

1 1/2 cups Parmesan-flavored croutons

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