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Sweet Potato Tart With Walnut Crust

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Ingredients

FOR THE CRUST

2 cups California walnuts, ground

¼ cup grated Parmesan cheese

2 tablespoons olive oil

FOR THE FILLING

2 sweet potatoes, thinly sliced

⅓ cup whipping cream or half & half

1 tablespoon fresh thyme or 1 teaspoon dried

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon ground nutmeg

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