FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Easy Shakshuka

Nutrition per serving    (USDA % daily values)
CAL
338
FAT
32%
CHOL
104%
SOD
46%

Comments

Add a comment

Ingredients for 4 servings

1 (28 ounce) can whole peeled plum tomatoes with juice

2 slices pickled jalapeno pepper, finely chopped

1 green bell pepper, cut into 2 inch pieces

4 (6 inch) pita bread (optional)

1 onion, cut into 2 inch pieces

4 eggs

1 tablespoon olive oil

2 cloves garlic, minced

1 teaspoon paprika, or to taste

You might also like

Shakshuka
Sunday Suppers
Shakshuka
smitten kitchen
Israeli Breakfast Of Champions: Shakshuka
Food Republic
Shakshuka
David Lebovitz
Shakshouka
No Recipes
Shakshouka With Red Chard
Feed Me Phoebe
Green Shakshuka
The Kitchn
Tomato-Y, Yogurt-Y Shakshuka
Food52
Shakshuka With Grains And Feta
Food52
Shakshouka Tala (Tunisian Tomato And Pepper Ste...
Grab A Plate