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Artichoke- Feta Quiche

Recipe Details
Nutrition

Details

Cook time:

LC
HF

9 Ingredients

  • 3 extra large eggs
  • 1 cup 2% milk
  • 1/2 can (14 oz) artichoke hearts, drained and roughly chopped
  • 1/4 cup crumbled feta cheese
  • 2 tbsp chopped sundried tomatoes
  • 2 links cooked turkey or chicken sausage
  • 1/2 tsp kosher salt,
  • cracked pepper to taste
  • 1 frozen piecrust

Preparation

Read recipe preparation at Prevention  

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