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Be Prepared Five-Bean Soup Mix

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Related tags
soups dairy free nut free sugar free lunch
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
77%
CHOL
21%
SOD
118%

Comments

Used garbanzo, pinto, wax, red beans; makes 3 batches; soaked overnight then crock pot w/ ham hock, seasonings, chopped onion and jalape?, chicken broth. Cut up chicken or ham
Julia Clark Dunfield   •  2 Jan   •  Report
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Ingredients for 24 servings

1/2 teaspoon granulated garlic

3 cubes beef bouillon

1 1/2 cups white kidney beans

4 (14.5 ounce) cans whole peeled tomatoes

1/2 cup dried minced onion

1 1/2 cups dried pinto beans

1 tablespoon chicken bouillon powder

1/4 cup mixed vegetable flakes

1/4 cup bacon bits

1/4 cup vegetable oil (optional)

4 quarts water

1 cup dry lima beans

1 cup dry kidney beans

1 tablespoon dried parsley

1 tablespoon paprika

2 teaspoons salt

1 teaspoon mustard powder

1 cup dry garbanzo beans

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