Chocolate Swirl Cinnamon Marshmallows

By Food52
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2.5 ounces dark chocolate, broken into pieces

1 cup water, divided

3 packets (.25 ounces each) unflavored gelatin

1 1/2 cup granulated sugar

1 cup light corn syrup

1 large pinch kosher salt

1 tablespoon vanilla extract

1 cup confectioners' sugar

1 tablespoon cocoa powder

1 1/2 teaspoon ground cinnamon

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