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Stir-Fried Spicy Carrots With Peanuts Recipe

Nutrition per serving    (USDA % daily values)
CAL
196
FAT
49%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1/4 cup unsalted peanuts

1/4 teaspoon hot red pepper flakes

3 tablespoons vegetable oil, preferably peanut

Squeeze fresh lime juice

1 pound medium carrots

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