Cook The Book: Grilled Sweet Onion, Thyme, And White Farmhouse Cheddar Pizza

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
241
FAT
48%
CHOL
22%
SOD
24%

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Ingredients for 4 servings

1 16- to 18-ounce package fresh or frozen pizza dough

1 large walla walla or other sweet onion, cut crosswise into 1/4-inch thick slices

Extra-virgin olive oil

Vegetable-oil cooking spray

All-purpose flour for dusting

1 tablespoon fresh thyme leaves

Freshly ground black pepper

6 ounces white farmhouse cheddar cheese, thinly sliced

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