Grilled Shiitakes With Mojo Oriental & Somen Noodles

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Fine Cooking
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1/4 cup rice wine vinegar 

1 Tbs. toasted sesame oil 

8 oz. dried somen noodles

1/4 cup honey

1/2 tsp. Sichuan peppercorns (optional)

1/4 cup soy sauce

1/2 habanero chile, seeded

2 cups homemade or low-salt canned chicken stock

1/4 cup whole cumin seeds

16 large shiitake caps, cut into quarters (or 32 smaller shiitake caps, cut in half)

Black and white sesame seeds for garnish (optional)

Minced garlic chives or chives for garnish (optional)

1/4 cup minced fresh ginger

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