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Spring Green Minestrone

103 faves
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
17%
CHOL
0%
SOD
116%

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Ingredients for 6 servings

2 Tablespoons unrefined, cold pressed, extra virgin olive oil

2 leeks, washed well, white and light green parts sliced thinly

4 cloves garlic, sliced thinly

1 pound asparagus, trimmed and sliced on the diagonal into 1-inch pieces

1 ½ cups fresh or frozen green peas

2 Tablespoons chopped flat-leaf parsley

6 cups vegetable stock or light chicken stock, preferably homemade

1 ½ cups cooked white beans, such as Cannellini or Great Northern, or 1 15-ounce can, drained and rinsed

2 teaspoons sea salt (more if your stock is unsalted)

4 ounces baby spinach leaves

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