Emily’s Black Bean Burgers

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2 cans black beans (rinsed and drained)

2 carrots, grated

1/2 cup dry rolled oats

1/4 cup pepitas (pumpkin seeds)

1 tbsp olive oil

1/2 tsp cinnamon

1/2 tsp cumin

1/2 tsp coriander

1 chia egg (1 tbsp ground chia + 3 tbsp warm water, mixed well)

1 garlic clove, minced

1/2 tsp chili powder

1/2 tsp onion powder

1/4 tsp cayenne pepper

1 tsp sea salt

1/4 tsp black pepper

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