FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Carrot Flan With Thyme Crumbs

1 fave

Comments

Add a comment

Ingredients

1/4 cup freshly grated parmesan cheese, plus more for sprinkling

1 1/4 pounds carrots, cut into 1-inch lengths

5 large garlic cloves, halved

3/4 cup heavy cream

1/2 cup milk

4 large eggs, beaten

Salt and freshly ground pepper

1/3 cup coarse fresh bread crumbs

1 tablespoon unsalted butter, melted

1 teaspoon chopped thyme

You might also like

Carrot Flan
Self Magazine
Spiced Chicken Broth With Chive Flans
Epicurious
Caramel Flan Cheesecake
Wolfgang Puck
Lulu’s Salty Caramel Banana Coconut Flan
Lulu Powers
Chocolate-Dulce De Leche Flan
David Lebovitz
Brazilian-Style Flan (Pudim De Leite Condensado)
The Kitchn
Chocolate Flan Recipe
Food Republic
Creamy Flan
The Pioneer Woman
The Season’s Creamiest Strawberry Flan
Nourished Kitchen
Pumpkin Leche Flan
The Pioneer Woman