Ham, Brie And Pear Sandwich

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4 slice(s) bread

4 ounce(s) ripe Brie, rind removed and cut into 12 thin slices

4 ounce(s) cooked ham, sliced fairly thin, about 4 slices

1 small pear, preferably Bosc, almost ripe peeled, cored and cut into very thin slices

2 teaspoon(s) olive oil, of needed

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