Cod Satay With Asparagus

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1 cup sake (found in Asian grocery stores)

1 cup mirin (found in Asian grocery stores)

1 cup miso (found in Asian grocery stores)

1 cup sugar

1/2 cup chopped ginger

1/2 cup chopped garlic

2 pieces cod (2 oz each, about 3 x 3/4 inches)

4 jumbo stalks peeled asparagus (4 inches)

1 tablespoon olive oil

1 tablespoon minced chives

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