Sicilian Sliders

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Louanne's Kitchen


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1 1/2 lbs ground chuck

1 cup plain bread crumbs

1 egg, beaten

1/2 cup grated Parmesan cheese

2 tablespoons finely minced garlic

3 tablespoons finely minced Italian parsley

2-3 teaspoons basil chiffonade or 1/2 teaspoon dried basil

1 cup tap water

1/2 teaspoon salt

1/2 teaspoon black pepper

2 tablespoons olive or canola oil

Hot, split rolls

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