Neely's Pineapple Fried Rice Recipe

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Nutrition per serving    (USDA % daily values)
CAL
841
FAT
40%
CHOL
8%
SOD
56%

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Ingredients for 4 servings

2 green onions, sliced, plus more for garnish

1-inch knob ginger, peeled and finely chopped

1 small red bell pepper, finely chopped

1 onion, chopped fine

1 cup finely chopped pineapple

2 tablespoons soy sauce

2 cloves garlic, finely chopped

1 tablespoon peanut oil

1 teaspoon toasted sesame oil

4 ounces finely chopped ham steak

4 cups day old white or brown rice

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