Taco Soup Iv

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Nutrition per serving    (USDA % daily values)
CAL
379
FAT
60%
CHOL
39%
SOD
13%

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Ingredients for 8 servings

1 cup water

1 (15 ounce) can whole kernel corn, drained

1 (15 ounce) can tomato sauce

1 (10.75 ounce) can tomato puree

2 pounds ground beef

1 (1.25 ounce) package taco seasoning mix

1 (15 ounce) can pinto beans, drained and rinsed

1 onion, chopped

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