Basic Macaroni And Cheese

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
963
FAT
246%
CHOL
120%
SOD
106%

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Ingredients for 4 servings

1/4 teaspoon worcestershire sauce

1/2 teaspoon salt

3 cups shredded cheddar cheese

1/4 teaspoon dry mustard

1/4 cup flour

1/4 teaspoon black pepper

2 cups whole milk

1/4 cup butter or margarine

2 cups uncooked macaroni

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