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Nasi Goreng - Indonesian Fried Rice

2 faves
Nutrition per serving    (USDA % daily values)
CAL
853
FAT
30%
CHOL
25%
SOD
70%

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Ingredients for 4 servings

cooked chicken, shredded (optional)

1 inch grated ginger

oil

1 teaspoon sambal oelek (Indonesian Hot Chili Sauce)

3 tablespoons ketjap manis (Sweet Soy Sauce)

cooked small shrimp (optional)

1 teaspoon shrimp paste

fried egg (to serve on top) (optional)

4 cups cooked rice

2 garlic cloves (crushed)

1 tablespoon fish oil

1 teaspoon sesame oil

1 spring onion , finely chopped or 1 small onion

1 1/2 cups bean sprouts or asian greens or frozen peas or carrots (mixed)

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