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Ginger Spice Cake With Sauteed Apples Recipe

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Related tags
dessert nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
521
FAT
62%
CHOL
34%
SOD
39%

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Ingredients for 8 servings

1/2 teaspoon salt

2 teaspoons ground ginger

1 cup hot water

1 teaspoon cinnamon

2 1/4 cups all-purpose flour

8 tablespoons (1 stick) unsalted butter, melted

3 tablespoons light brown sugar, packed

1 teaspoon baking soda

3 large apples, peeled, cored, and sliced 1/4-inch thick

3 tablespoons unsalted butter

3/4 cup sugar

1 large egg, lightly beaten

1/2 cup dark molasses (not blackstrap)

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