Sesame-Eggplant Salsa

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
211
FAT
22%
CHOL
43%
SOD
37%

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Ingredients for 4 servings

2 (1- to 1 1/4-pound) eggplants

1 tablespoon vegetable oil or peanut oil

3/4 cup (packed) plus 1 tablespoon minced green onions

2 1/2 tablespoons minced peeled fresh ginger

4 garlic cloves, minced

1 teaspoon chili-garlic sauce*

3 tablespoons (packed) golden brown sugar

2 tablespoons soy sauce

1 tablespoon rice vinegar

2 teaspoons fresh lemon juice

2 large plum tomatoes, seeded, chopped

3/4 cup (packed) plus 1 tablespoon finely chopped fresh cilantro

1 1/2 teaspoons oriental sesame oil

Parmesan Pita Crisps

*Available at Asian markets and in the Asian foods section of many supermarkets.

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