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Cowboy Coffee Rubbed Steak W/Fresh Chopped Veggie Salad

Nutrition per serving    (USDA % daily values)
CAL
168
FAT
35%
CHOL
0%
SOD
16%

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Ingredients for 4 servings

1 1/2 teaspoons dried ancho chile powder (or other chili powder)

1/4 teaspoon ground coriander powder

1/2 teaspoon brown sugar

1/4 teaspoon dry mustard

1 red pepper, seeded, finely diced

1 1/2-2 tablespoons balsamic vinegar

1 teaspoon dried oregano

1 large red onion , peeled, sliced into 1/3-inch thick rounds

2 large tomatoes , seeded, finely diced

1/4 teaspoon salt

salt and pepper

For the Grilled onions

For the salad

1 english cucumber , seeded, finely diced

1 tablespoon olive oil

2 tablespoons extra virgin olive oil

fresh ground black pepper , to taste

salt , to taste

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