Curried Turkey, Spinach, And Cashew Salad

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1/4 cup plain fat-free Greek yogurt

1 tablespoon water

1 tablespoon olive oil

1 teaspoon curry powder

1 teaspoon honey

1/4 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

5 cups loosely packed baby spinach

2 cups chopped cooked skinless turkey (light and dark meat)

1/2 cup coarsely chopped roasted, salted cashews

1/2 cup golden raisins

1/2 cup thinly sliced red onion

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