Beef Mushroom Barley Soup

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Nutrition per serving    (USDA % daily values)
CAL
422
FAT
42%
CHOL
27%
SOD
38%

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Ingredients for 8 servings

1 lb beef stew meat

3 onions , chopped

1 teaspoon dried basil

2 dashes Tabasco sauce

1/4 teaspoon pepper

1 lb button mushroom , sliced

1 cup barley

6 carrots , diced

1 teaspoon garlic salt

8 cups beef broth (use low sodium if you prefer)

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