Lemon Souffles With Boysenberries

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
463
FAT
33%
CHOL
59%
SOD
6%

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Ingredients for 6 servings

6 teaspoons seedless boysenberry jam

24 frozen boysenberries or blackberries

2 tablespoons finely grated lemon peel

3/4 cup sugar, divided

1 tablespoon cornstarch

3/4 cup whole milk

3 large eggs, separated

2 tablespoons (1/4 stick) butter

5 tablespoons fresh lemon juice

Powdered sugar

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