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Roasted Turkey

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Martha Stewart
Related tags
main-dish gluten free low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
878
FAT
148%
CHOL
181%
SOD
26%

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Ingredients for 10 servings

1 fresh or thawed frozen whole turkey (10 to 12 pounds)

1 stalk celery, cut into large pieces

2 dried bay leaves

2 medium carrots, cut into large pieces

2 medium onions, quartered

4 tablespoons butter, room temperature

1 teaspoon poultry seasoning, such as Bell's

Coarse salt and ground pepper

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