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Roasted Turkey

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Martha Stewart
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main-dish gluten free low carb dinner
Photo: Martha Stewart

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Ingredients for 10 servings

1 fresh or thawed frozen whole turkey (10 to 12 pounds)

1 stalk celery, cut into large pieces

2 dried bay leaves

2 medium carrots, cut into large pieces

2 medium onions, quartered

4 tablespoons butter, room temperature

1 teaspoon poultry seasoning, such as Bell's

Coarse salt and ground pepper

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