Grilled Red-Chile Calamari And Prawns

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Coastal Living


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3 chopped red chiles

1/2 cup fish sauce

1/4 cup fresh lemon juice

2 tablespoons olive oil

2 tablespoons chopped fresh parsley

2 tablespoons chopped fresh cilantro

2 pounds squid, cleaned

3 pounds large whole prawns or shrimp, peeled and deveined, if desired

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