Cajun Shrimp-And-Corn Bisque

2 faves
More from this source
Cooking Light

Comments

Add a comment

Ingredients

4 cups fat-free milk

2 cups diced peeled baking potato

1 teaspoon Cajun seasoning for seafood (such as Chef Paul Prudhomme's Seafood Magic)

1/4 teaspoon salt

1/4 teaspoon pepper

2 (14 3/4-ounce) cans no-salt-added cream-style corn

1 pound large shrimp, peeled and deveined

You might also like

Fresh Corn Bisque
Parade Magazine
Grilled Corn And Pepper Bisque
Sunset
Lobster Bisque Pot Pies
How Sweet It Is
Quick & Easy Crawfish & Corn Bisque
Our Best Bites
Shrimp-And-Corn Bisque
Food & Wine
Corn And Tomato Bisque
Food & Wine
Curried Corn Bisque
Kitchen Daily
Grilled Corn Bisque With Sweet & Savory Accoutr...
Poor Girl Gourmet
Chilled Corn Bisque With Basil, Avocado, And Crab
Cooking Light
Fresh Corn & Red Pepper Bisque
Eating Well